Aerial view of oak trees and a dehesa range in Badajoz, Spain


Aerial view of oak trees and a dehesa range in Badajoz, Spain

While we hear a lot about the clearing of forests for farms, there is another agricultural practice that maintains the trees as an integral part of the area. The ancient silvopasture method incorporates pastures for grazing livestock within woodlands, and this carefully managed combination benefits both the ecology and the economy. In Spain, this kind of rangeland is called a "dehesa", and in our image we see oak trees dotting pasture land in the province of Badajoz. Here, domesticated black Iberian pigs wander under the oaks, foraging for acorns. Other renowned Spanish products produced within dehesas include cork, honey and mushrooms. These biodiverse landscapes are also home to an abundance of wildlife, including rare species like the Spanish imperial eagle.

  

  


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